Go Back
–+ servings

Gordon Ramsay Caprese Salad Recipe

A fresh and simple Italian classic, this Caprese salad highlights ripe tomatoes, creamy mozzarella, and fragrant basil, drizzled with olive oil and seasoned perfectly.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Italian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Produce
  • 3 medium heirloom tomatoes sliced ¼-inch thick
  • 1 8 oz fresh mozzarella sliced
  • a handful fresh basil leaves
Oils & Condiments
  • to taste extra-virgin olive oil for drizzling
  • to taste flaky sea salt
  • to taste fresh cracked black pepper

Method
 

  1. Let tomatoes and mozzarella sit at room temperature for 30 minutes.
  2. Slice tomatoes and mozzarella evenly.
  3. Layer tomato, mozzarella, and basil on a plate.
  4. Drizzle with olive oil and season with salt and pepper.
  5. Add balsamic reduction if desired and serve immediately.

Nutrition

Calories: 250kcalCarbohydrates: 12gProtein: 14gFat: 18gSodium: 350mg

Notes

Use ripe tomatoes for the best flavor.

Tried this recipe?

Let us know how it was!