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–+ servings

Gordon Ramsay Chicken Noodle Soup Recipe

A comforting and hearty chicken noodle soup perfect for any day, packed with tender chicken, vegetables, and flavorful herbs.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Soup
Cuisine: American
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Dairy and Vegetables
  • 14 g butter
  • 80 g chopped onion
  • 80 g chopped celery
Broths
  • 4 x 400g cans chicken broth
  • 1 can vegetable broth
  • 225 g chopped cooked chicken breast
Pasta and Vegetables
  • 150 g egg noodles
  • 120 g sliced carrots
  • 1 g dried basil
  • 1 g dried oregano
  • to taste Salt and ground black pepper

Method
 

  1. Melt the butter in a large pot over medium heat.
  2. Add chopped onion and celery; cook for 5 minutes until tender.
  3. Pour in broths, add chicken, noodles, carrots, herbs, salt, and pepper; stir well.
  4. Bring to a boil, then reduce heat and simmer for 20 minutes until noodles are tender.

Nutrition

Calories: 350kcalCarbohydrates: 45gProtein: 25gFat: 10gSodium: 1500mg

Notes

Feel free to add fresh herbs for extra flavor.

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