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Gordon Ramsay Duck Ravioli Recipe

Delight in homemade duck ravioli with a rich filling, perfect for a special occasion.
Prep Time 1 hour
Cook Time 10 minutes
Total Time 1 hour 10 minutes
Servings: 4 servings
Course: Main Course
Cuisine: Italian
Calories: 350

Ingredients
  

Dough
  • cups 00 flour
  • 4 eggs eggs
  • 1 yolk egg yolk
Filling
  • ¾ cup ricotta strained
  • oz crab meat
  • ¼ cup chopped parsley
  • ½ lemon juice of lemon
  • ¼ tsp salt
  • 2 tbsp butter

Method
 

  1. Mix flour with eggs, knead 10 min, rest 1 hour.
  2. Combine crab, ricotta, lemon juice, salt, parsley. Chill.
  3. Roll dough into thin sheets.
  4. Place 1 tsp filling every 1½ inches, top with second sheet, seal and cut.
  5. Boil salted water, cook ravioli 3 min.
  6. Melt butter and spoon over ravioli. Serve hot.

Nutrition

Calories: 350kcalCarbohydrates: 40gProtein: 20gFat: 15gSodium: 300mg

Notes

Ensure the filling is well chilled before assembling to prevent tearing the pasta.

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