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–+ servings

Gordon Ramsay Granola Bar Recipe

A delicious homemade granola bar packed with nuts, dried fruits, and natural sweetness, perfect for a healthy snack on the go.
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Prep Time 10 minutes
Cook Time 40 minutes
Total Time 50 minutes
Servings: 12 bars
Course: Snack
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Dried Fruits and Nuts
  • 180 g soft dates
  • 360 ml runny honey
  • 60 g pecans, chopped
  • 60 g dried apricots, chopped
  • 250 g rolled oats
  • 30 g sunflower seeds
  • 120 g unsweetened desiccated coconut
  • 2 tbsp chia seeds
  • for greasing Vegetable oil for greasing

Method
 

  1. Preheat oven to 180˚C (160˚C fan) / 350˚F. Line and grease a brownie tin.
  2. Simmer dates and honey 2–3 min. Blend until smooth. Cool slightly.
  3. In a bowl, combine oats, pecans, apricots, seeds, coconut, chia.
  4. Pour date-honey paste over dry mix. Stir until evenly coated.
  5. Transfer to tin. Press firmly into corners and level surface.
  6. Bake 40 min until golden. Cool completely in tin.
  7. Slice into 12–14 bars.

Nutrition

Calories: 450kcalCarbohydrates: 70gProtein: 10gFat: 15gSodium: 20mg

Notes

Press the mixture firmly into the tin for even bars.

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