Ingredients
Method
- Wash and dry rocket leaves thoroughly.
- Grate the apple just before serving.
- Slice cherry tomatoes in half.
- Shave Parmesan using a vegetable peeler.
- Whisk together olive oil, balsamic vinegar, salt, and pepper for the dressing.
- Combine rocket, apple, tomatoes, and Parmesan in a bowl.
- Drizzle dressing over the salad.
- Toss gently and serve immediately.
Nutrition
Notes
Use fresh ingredients for best flavor.
