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–+ servings

Gordon Ramsay Tiramisu Recipe

A classic Italian dessert with layers of coffee-soaked ladyfingers and creamy mascarpone, dusted with cocoa powder.
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Prep Time 20 minutes
Total Time 20 minutes
Servings: 8 pieces
Course: Dessert
Cuisine: Italian
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Dairy
  • 355 ml heavy whipping cream
  • 225 g mascarpone cheese (room temperature)
  • 67 g granulated sugar
  • 1 tsp vanilla extract
  • 355 ml cold espresso
  • 3 tbsp coffee-flavored liqueur (optional, like Kahlua)
Other
  • 1 package ladyfingers
  • Cocoa powder for dusting

Method
 

  1. Beat heavy cream with sugar and vanilla until stiff peaks form.
  2. Gently fold mascarpone into whipped cream until smooth.
  3. Mix espresso and liqueur in a shallow bowl.
  4. Dip ladyfingers briefly into coffee mixture and layer in dish.
  5. Spread half of mascarpone over ladyfingers, add second layer, then remaining cream.
  6. Dust with cocoa powder and refrigerate for 3-4 hours or overnight.

Nutrition

Calories: 350kcalCarbohydrates: 30gProtein: 5gFat: 25gSodium: 50mg

Notes

Ensure mascarpone is at room temperature for easier folding.

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